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Archive for April, 2015

Baked Pistachio Salmon

Posted on: April 15th, 2015 by thekensingtonstudio

Was cravin’ those omega 3’s and decided to bake salmon since it’s something I do not cook very often but love to eat. It was simply delicious! Ingredients Salmon (make sure filets are even in size/weight) Salt and pepper to taste Dijon mustard (about 1/2 cup) Scallions (about 1/2 bunch, maybe less) Crushed Pistachios (about […]

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